Battambang province, Cambodia - December 24, 2013 - Celebrating Christmas Eve traditionally with
apsara dancing and a candlelit dinner of French cuisine, at the lovely eco-resort,
Au Cabaret Vert. It is a great place to stay, eat, or drink whenever in Battambang.
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The children are not professionally trained, but study part-time with an NGO. |
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Dinner included fish steak with spinach and mash... |
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...duck breast in Kampot pepper... |
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...and triple round dessert with vanilla, coconut, and chocolate. |